Food additive Beverage stabilizer thickener MF-4 hydrophilic monoglyceride
Commodity details
Product Details
Application in beverages
MF-4 is added to beverages containing oil or protein, such as soy milk, peanut milk, lactic acid milk, cocoa milk, almond
milk, soy milk crystal, etc., which can significantly improve solubility and stability, prevent precipitation and separation,
and prolong shelf life. Common colloid stabilizers and thickeners are easy to cause molecular degradation at high
temperature, affecting the homogenization effect of drinks. MF-4 can withstand high temperature, can be suitable for
homogeneous pressure, emulsification effect is better.MF-4 can also be used in the production of beverage emulsifying
essence.
Company Information
JIANGSU MAOHENG CHEMECAL CO.,LTD. specialized developing and manufacturing organic chemicals in China.Company main products :Emulsifier(Span/ Tween/ PEG/PPG/Ceteareth/ AEO/Pluronic/ Ethoxylated hydrogenated castor oil etc.)Our company focuses on the global service inChemical field more than 8 years,with customers from Korea,Japan, India, Vietnam,Canada,the USA,Mexico, Brazil, Argentina, Australia, Iran, Germany,
the UK, Russia, South Africa and so on.
Packaging & Shipping